Where Does Beef Cheek Meat Come From

Where Does Beef Cheek Meat Come From. Learn Where the Choice Cuts of Beef Come From What exactly are beef 'cheeks'? Gourmet Traveller breaks down what beef cheeks are, how to cook them, and what to pair them with when you introduce them into your kitchen. Where Does Beef Cheek Meat Come From on the Cow? Beef cheeks are exactly what they sound like: the cheek muscles of the cow

But what exactly is beef cheek, and where does it come from? Let's explore! This cut is considered a brisket cut, which means it is a tougher cut of meat that requires slow cooking to become.

Learn Where the Choice Cuts of Beef Come From

This structure gives beef cheeks their signature texture, which transforms into melt-in-your-mouth tenderness when cooked slowly over low heat. Beef cheeks are a lesser-known, yet incredibly delicious, cut of meat that is gaining popularity among chefs and food enthusiasts Throughout its life, the cow is constantly working its cheek through chewing food, and consequently the meat is tough

BBQ Brisket Guide How to Cook Brisket on the BBQ. Beef cheek is an incredibly flavorful, tender and juicy cut of beef that comes from the facial muscles of a cow Beef cheeks are often sourced from grass-fed cows, which can have a significant impact on both the taste and nutritional profile of the meat

Porter braised beef cheek with grits & syrup. If you decide that cooking beef cheeks at home is the best way to spice up your everyday menu, hop onto ButcherBox and order fresh, high-quality beef cheek meat These muscles are heavily used by the animal, which gives the meat a rich, flavorful taste due to the high levels of collagen and connective tissue